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Australia: The Tyranny of Distance and Domestic Beer Drinkers

James Simpson

in Creating Wine: The Emergence of a World Industry, 1840-1914

Published in print:
2011
Published Online:
October 2017
ISBN:
9780691136035
eISBN:
9781400838882
Item type:
chapter
Publisher:
Princeton University Press
DOI:
10.23943/princeton/9780691136035.003.0010
Subject:
Economics and Finance, Economic History

This chapter examines how Australians learned to grow grapes and make wine, and the advances in wine-making technologies linked to dry table wine production. The Australian wine industry dates from ... More


Building the Infrastructure in the 1970s

Hudson Cattell

in Wines of Eastern North America: From Prohibition to the Present-A History and Desk Reference

Published in print:
2013
Published Online:
August 2016
ISBN:
9780801451980
eISBN:
9780801469008
Item type:
chapter
Publisher:
Cornell University Press
DOI:
10.7591/cornell/9780801451980.003.0008
Subject:
History, American History: 20th Century

This chapter examines grape growing and wine making in eastern North America in the 1970s. Long before there was any real knowledge of the importance of site selection, people planted grapes on the ... More


Philip Wagner and the Arrival of the French Hybrids

Hudson Cattell

in Wines of Eastern North America: From Prohibition to the Present-A History and Desk Reference

Published in print:
2013
Published Online:
August 2016
ISBN:
9780801451980
eISBN:
9780801469008
Item type:
chapter
Publisher:
Cornell University Press
DOI:
10.7591/cornell/9780801451980.003.0003
Subject:
History, American History: 20th Century

This chapter examines Philip Wagner's role in establishing the modern eastern wine industry. Throughout his life, Wagner actively sought out the latest information on grape growing, grape varieties, ... More


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