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Triclinia and dining facilities

Mantha Zarmakoupi

in Designing for Luxury on the Bay of Naples: Villas and Landscapes (c. 100 BCE-79 CE)

Published in print:
2014
Published Online:
April 2015
ISBN:
9780199678389
eISBN:
9780191808548
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/acprof:osobl/9780199678389.003.0006
Subject:
Classical Studies, European History: BCE to 500CE

This chapter discusses triclinia and dining facilities as stages for the socio-political games played by the owners and their guests. It analyzes how their design accommodated theatrical and musical ... More


Dining Out in the Land of Desire: Colonial Seoul and the Korean Culture of Consumption

Katarzyna J. Cwiertka

in Consuming Korean Tradition in Early and Late Modernity: Commodification, Tourism, and Performance

Published in print:
2010
Published Online:
November 2016
ISBN:
9780824833930
eISBN:
9780824870416
Item type:
chapter
Publisher:
University of Hawai'i Press
DOI:
10.21313/hawaii/9780824833930.003.0002
Subject:
Anthropology, Asian Cultural Anthropology

This chapter examines the culture of consumption of colonial Korea, illuminating the role of the department store as the key icon of a modern urban space where new practices, attitudes, and dreams ... More


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