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The Culture of Food in England 1200–1500

C. M. Woolgar

Published in print:
2016
Published Online:
September 2016
ISBN:
9780300181913
eISBN:
9780300182361
Item type:
book
Publisher:
Yale University Press
DOI:
10.12987/yale/9780300181913.001.0001
Subject:
History, British and Irish Medieval History

This book shows that food in late-medieval England was far more complex, varied, and more culturally significant than we imagine today. Drawing on a vast range of sources, the book charts how ... More


Epilogue

in Brides of Christ: Conventual Life in Colonial Mexico

Published in print:
2008
Published Online:
June 2013
ISBN:
9780804752831
eISBN:
9780804787512
Item type:
chapter
Publisher:
Stanford University Press
DOI:
10.11126/stanford/9780804752831.003.0012
Subject:
History, Latin American History

This chapter sums up the key findings of this study about convent life in colonial Mexico. It traces the history of the proliferation of women's monasteries and female spirituality and highlights the ... More


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