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Hand to Mouth: Grain in Late Antiquity

Michael Decker

in Tilling the Hateful Earth: Agricultural Production and Trade in the Late Antique East

Published in print:
2009
Published Online:
September 2009
ISBN:
9780199565283
eISBN:
9780191721724
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/acprof:oso/9780199565283.003.0004
Subject:
Classical Studies, European History: BCE to 500CE

Chapter 3 deals with the production of cereal crops and subsistence requirements. Quantitative studies offer tentative yields and consumption rates. from this chapter's calculations, it appears that ... More


Cereal Killers

Nicholas P. Money

in Triumph of the Fungi: A Rotten History

Published in print:
2006
Published Online:
September 2007
ISBN:
9780195189711
eISBN:
9780199790265
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/acprof:oso/9780195189711.003.0006
Subject:
Biology, Microbiology

This chapter discusses fungal diseases of staple cereal crops and their historical and contemporary effects upon agriculture and civilization. Two thousand years ago, the Romans tried to combat wheat ... More


Cereal Terms in the DOST Record

Iseabail Macleod

in Perspectives on the Older Scottish Tongue

Published in print:
2005
Published Online:
March 2012
ISBN:
9780748622818
eISBN:
9780748653362
Item type:
chapter
Publisher:
Edinburgh University Press
DOI:
10.3366/edinburgh/9780748622818.003.0007
Subject:
Society and Culture, Scottish Studies

This chapter considers what the terminology of cereal crops and their products in the Dictionary of the Older Scottish Tongue tell us about the language and diet of Lowland Scotland in the period. It ... More


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