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Organising eating

Alan Warde, Jessica Paddock, and Jennifer Whillans

in social significance of dining out, The: A study of continuity and change

Published in print:
2020
Published Online:
January 2021
ISBN:
9781526134752
eISBN:
9781526155474
Item type:
chapter
Publisher:
Manchester University Press
DOI:
10.7765/9781526134769.00017
Subject:
Sociology, Sport and Leisure

Eating out occurs under the auspices of three different modes of delivery: the domestic, the communal and the commercial. This chapter compares and contrasts the behaviours in those modes and ... More


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