David A. Cleveland
- Published in print:
- 2013
- Published Online:
- September 2016
- ISBN:
- 9780520277410
- eISBN:
- 9780520957084
- Item type:
- chapter
- Publisher:
- University of California Press
- DOI:
- 10.1525/california/9780520277410.003.0010
- Subject:
- Society and Culture, Technology and Society
Agrifood system globalization is increasing rapidly, driven by industrial world governments and multinational corporations. Globalization increases the distance between inputs and production and ...
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Agrifood system globalization is increasing rapidly, driven by industrial world governments and multinational corporations. Globalization increases the distance between inputs and production and between production and consumption, creating food insecurity, malnutrition, and environmental degradation, including global warming. One popular response is the localization movement, often measured as food miles—the distance food travels from “field to fork.” Indicators like food miles are often conflated with goals like reducing greenhouse gas emissions or improving nutrition, although they are not necessarily linked, making localization vulnerable to self-deception and local washing. Effective localization would require changes in eaters’ and farmers’ values and behaviors, and community and government regulations. A case study in the United States demonstrates the importance of checking the validity of indicators like food miles.Less
Agrifood system globalization is increasing rapidly, driven by industrial world governments and multinational corporations. Globalization increases the distance between inputs and production and between production and consumption, creating food insecurity, malnutrition, and environmental degradation, including global warming. One popular response is the localization movement, often measured as food miles—the distance food travels from “field to fork.” Indicators like food miles are often conflated with goals like reducing greenhouse gas emissions or improving nutrition, although they are not necessarily linked, making localization vulnerable to self-deception and local washing. Effective localization would require changes in eaters’ and farmers’ values and behaviors, and community and government regulations. A case study in the United States demonstrates the importance of checking the validity of indicators like food miles.