Tanya M. Peres
- Published in print:
- 2014
- Published Online:
- September 2014
- ISBN:
- 9780813049274
- eISBN:
- 9780813050102
- Item type:
- chapter
- Publisher:
- University Press of Florida
- DOI:
- 10.5744/florida/9780813049274.003.0003
- Subject:
- Archaeology, Methodology and Techniques
Tanya M. Peres offers chapter 3, “Foodways, Economic Status, and the Antebellum Upland South Cultural Tradition in Central Kentucky.” Regional cuisines, or foodways, have been of interest to both ...
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Tanya M. Peres offers chapter 3, “Foodways, Economic Status, and the Antebellum Upland South Cultural Tradition in Central Kentucky.” Regional cuisines, or foodways, have been of interest to both historians and archaeologists for at least the past 30 years. In the Antebellum Upland South scholars recognize a regional foodway that is part of the larger Upland South cultural tradition. The agricultural and archaeological data on subsistence in the Antebellum Upland South have been woven into an idealized set of subsistence practices that revolved around agricultural practices. The examination of four contemporaneous faunal assemblages representative of different societal classes living in nineteenth-century Kentucky shows that this generalized version of Upland South foodways does not hold true across economic classes. Instead, a closer look reveals that many people living on Kentucky's antebellum farmsteads struggled on a regular basis for food security, and that the idealized version of a shared Upland South foodway was restricted to the wealthy planter class that had ready access to the market economy.Less
Tanya M. Peres offers chapter 3, “Foodways, Economic Status, and the Antebellum Upland South Cultural Tradition in Central Kentucky.” Regional cuisines, or foodways, have been of interest to both historians and archaeologists for at least the past 30 years. In the Antebellum Upland South scholars recognize a regional foodway that is part of the larger Upland South cultural tradition. The agricultural and archaeological data on subsistence in the Antebellum Upland South have been woven into an idealized set of subsistence practices that revolved around agricultural practices. The examination of four contemporaneous faunal assemblages representative of different societal classes living in nineteenth-century Kentucky shows that this generalized version of Upland South foodways does not hold true across economic classes. Instead, a closer look reveals that many people living on Kentucky's antebellum farmsteads struggled on a regular basis for food security, and that the idealized version of a shared Upland South foodway was restricted to the wealthy planter class that had ready access to the market economy.
Brooks Blevins
- Published in print:
- 2018
- Published Online:
- January 2019
- ISBN:
- 9780252041914
- eISBN:
- 9780252050602
- Item type:
- chapter
- Publisher:
- University of Illinois Press
- DOI:
- 10.5622/illinois/9780252041914.003.0004
- Subject:
- History, American History: early to 18th Century
Chapter 3 charts the massive wave of Anglo-American settlement that populated the region between the War of 1812 and the Civil War. The majority of these settlers came from Appalachia and the greater ...
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Chapter 3 charts the massive wave of Anglo-American settlement that populated the region between the War of 1812 and the Civil War. The majority of these settlers came from Appalachia and the greater Upland South – from places like East and Middle Tennessee, eastern Kentucky, and western and Piedmont North Carolina – and brought with them folkways that blended European customs and Native American practices. This chapter questions the popular notion of the Ozarks as a haven for the Scots-Irish and suggests instead the ethnic diversity that lay behind white settlement in the region. In addition, chapter 3 chronicles the views of early travelers in the Ozarks and the seeds of the backwoods image that would come to characterize the region.Less
Chapter 3 charts the massive wave of Anglo-American settlement that populated the region between the War of 1812 and the Civil War. The majority of these settlers came from Appalachia and the greater Upland South – from places like East and Middle Tennessee, eastern Kentucky, and western and Piedmont North Carolina – and brought with them folkways that blended European customs and Native American practices. This chapter questions the popular notion of the Ozarks as a haven for the Scots-Irish and suggests instead the ethnic diversity that lay behind white settlement in the region. In addition, chapter 3 chronicles the views of early travelers in the Ozarks and the seeds of the backwoods image that would come to characterize the region.
Brooks Blevins
- Published in print:
- 2018
- Published Online:
- January 2019
- ISBN:
- 9780252041914
- eISBN:
- 9780252050602
- Item type:
- book
- Publisher:
- University of Illinois Press
- DOI:
- 10.5622/illinois/9780252041914.001.0001
- Subject:
- History, American History: early to 18th Century
A History of the Ozarks, Vol. I: The Old Ozarks is the first book-length account of life in the Ozark region of Missouri, Arkansas, and Oklahoma in the era before the Civil War. Placing the region’s ...
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A History of the Ozarks, Vol. I: The Old Ozarks is the first book-length account of life in the Ozark region of Missouri, Arkansas, and Oklahoma in the era before the Civil War. Placing the region’s story within the context of North American and United States history, The Old Ozarks follows the human story in the Middle American highlands from prehistoric times until the eve of the Civil War. Along the way it chronicles the rise and fall of the powerful Osages, the settlement of the French in the Mississippi Valley and the flood of Anglo-Americans on the frontier, the resettlement of immigrant Indians from the East, and the development of antebellum society in the diverse terrain of the Ozark uplift. Above all The Old Ozarks follows a narrative approach that focuses on the people whose activities and ambitions brought life to the region, from the Shawnee Quatawapea to Moses Austin, and in turn brings life to many long-forgotten individuals and the lifeways that they brought with them from Tennessee, Kentucky, and other parts of the Upland South. The storyline that flows throughout The Old Ozarks underscores not a region of isolated backwoodsmen but a regional variation of the American story.Less
A History of the Ozarks, Vol. I: The Old Ozarks is the first book-length account of life in the Ozark region of Missouri, Arkansas, and Oklahoma in the era before the Civil War. Placing the region’s story within the context of North American and United States history, The Old Ozarks follows the human story in the Middle American highlands from prehistoric times until the eve of the Civil War. Along the way it chronicles the rise and fall of the powerful Osages, the settlement of the French in the Mississippi Valley and the flood of Anglo-Americans on the frontier, the resettlement of immigrant Indians from the East, and the development of antebellum society in the diverse terrain of the Ozark uplift. Above all The Old Ozarks follows a narrative approach that focuses on the people whose activities and ambitions brought life to the region, from the Shawnee Quatawapea to Moses Austin, and in turn brings life to many long-forgotten individuals and the lifeways that they brought with them from Tennessee, Kentucky, and other parts of the Upland South. The storyline that flows throughout The Old Ozarks underscores not a region of isolated backwoodsmen but a regional variation of the American story.
