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The Rise of Food Charity in Europe

Hannah Lambie-Mumford and Tiina Silvasti (eds)

Published in print:
2020
Published Online:
September 2020
ISBN:
9781447340003
eISBN:
9781447347606
Item type:
book
Publisher:
Policy Press
DOI:
10.1332/policypress/9781447340003.001.0001
Subject:
Economics and Finance, Public and Welfare

This edited collection provides the first comprehensive study of the rise of food charity across Europe. Bringing together leading researchers across the continent, this collection explores the ... More


Black Food Geographies: Race, Self-Reliance, and Food Access in Washington, D.C.

Ashanté M. Reese

Published in print:
2019
Published Online:
May 2020
ISBN:
9781469651507
eISBN:
9781469651521
Item type:
book
Publisher:
University of North Carolina Press
DOI:
10.5149/northcarolina/9781469651507.001.0001
Subject:
History, African-American History

In this book, Ashanté M. Reese makes clear the structural forces that determine food access in urban areas, highlighting Black residents’ navigation of and resistance to unequal food distribution ... More


The Politics of Hunger: Protest, Poverty and Policy in England, c. 1750-c. 1840

Carl J. Griffin

Published in print:
2020
Published Online:
September 2020
ISBN:
9781526145628
eISBN:
9781526152022
Item type:
book
Publisher:
Manchester University Press
DOI:
10.7765/9781526145635
Subject:
History, Social History

In the age of Malthus and the workhouse when the threat of famine and absolute biological want had supposedly been lifted from the peoples of England, hunger remained a potent political force – and ... More


Bitter and Sweet: Food, Meaning, and Modernity in Rural China

Ellen Oxfeld

Published in print:
2017
Published Online:
January 2018
ISBN:
9780520293519
eISBN:
9780520966741
Item type:
book
Publisher:
University of California Press
DOI:
10.1525/california/9780520293519.001.0001
Subject:
Anthropology, Asian Cultural Anthropology

This book examines the value of food in rural China through an ethnographic study of a Hakka village in Meixian, a county in northeast Guangdong Province. By examining the role of food in the lives ... More


Standards of Living in Eighteenth-Century China: Regional Differences, Temporal Trends, and Incomplete Evidence

Kenneth Pomeranz

in Living Standards in the Past: New Perspectives on Well-Being in Asia and Europe

Published in print:
2005
Published Online:
July 2005
ISBN:
9780199280681
eISBN:
9780191602467
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/0199280681.003.0002
Subject:
Economics and Finance, Economic History

Attempts to reconstruct basic aspects of the standard of living in late eighteenth century China, focusing primarily on the Yangzi Delta (China’s richest region) but also briefly considering other ... More


The role of food charity in Italy

Sabrina Arcuri, Gianluca Brunori, and Francesca Galli

in The Rise of Food Charity in Europe

Published in print:
2020
Published Online:
September 2020
ISBN:
9781447340003
eISBN:
9781447347606
Item type:
chapter
Publisher:
Policy Press
DOI:
10.1332/policypress/9781447340003.003.0004
Subject:
Economics and Finance, Public and Welfare

This chapter forms the land case study for Italy. As with all empirical chapters it explores several key themes in relation to food charity in Italy: • the history of food charity in the national ... More


Food banks in the Netherlands stepping up to the plate: shifting moral and practical responsibilities

Hilje van der Horst, Leon Pijnenburg, and Amy Markus

in The Rise of Food Charity in Europe

Published in print:
2020
Published Online:
September 2020
ISBN:
9781447340003
eISBN:
9781447347606
Item type:
chapter
Publisher:
Policy Press
DOI:
10.1332/policypress/9781447340003.003.0005
Subject:
Economics and Finance, Public and Welfare

This chapter forms the land case study for the Netherlands. As with all empirical chapters it explores several key themes in relation to food charity in the Netherlands: • the history of food charity ... More


Redistributing waste food to reduce poverty in Slovenia

Vesna Leskošek and Romana Zidar

in The Rise of Food Charity in Europe

Published in print:
2020
Published Online:
September 2020
ISBN:
9781447340003
eISBN:
9781447347606
Item type:
chapter
Publisher:
Policy Press
DOI:
10.1332/policypress/9781447340003.003.0006
Subject:
Economics and Finance, Public and Welfare

This chapter forms the land case study for Slovenia. As with all empirical chapters it explores several key themes in relation to food charity in Slovenia: • the history of food charity in the ... More


Food aid in post-crisis Spain: a test for this welfare state model

Amaia Inza-Bartolomé and Leire Escajedo San-Epifanio

in The Rise of Food Charity in Europe

Published in print:
2020
Published Online:
September 2020
ISBN:
9781447340003
eISBN:
9781447347606
Item type:
chapter
Publisher:
Policy Press
DOI:
10.1332/policypress/9781447340003.003.0007
Subject:
Economics and Finance, Public and Welfare

This chapter forms the land case study for Spain. As with all empirical chapters it explores several key themes in relation to food charity in Spain: • the history of food charity in the national ... More


Food banks and the UK welfare state

Hannah Lambie-Mumford and Rachel Loopstra

in The Rise of Food Charity in Europe

Published in print:
2020
Published Online:
September 2020
ISBN:
9781447340003
eISBN:
9781447347606
Item type:
chapter
Publisher:
Policy Press
DOI:
10.1332/policypress/9781447340003.003.0008
Subject:
Economics and Finance, Public and Welfare

This chapter forms the land case study for the UK. As with all empirical chapters it explores several key themes in relation to food charity in the UK: • the history of food charity in the national ... More


Conclusion: food charity in Europe

Hannah Lambie-Mumford and Tiina Silvasti

in The Rise of Food Charity in Europe

Published in print:
2020
Published Online:
September 2020
ISBN:
9781447340003
eISBN:
9781447347606
Item type:
chapter
Publisher:
Policy Press
DOI:
10.1332/policypress/9781447340003.003.0009
Subject:
Economics and Finance, Public and Welfare

This final chapter provides a comparative analysis of several key themes across the case studies. These are: the nature and scale of food charity in Europe; relationships between changes in welfare ... More


Introduction

David B. Resnik

in Playing Politics with Science: Balancing Scientific Independence and Government Oversight

Published in print:
2009
Published Online:
January 2009
ISBN:
9780195375893
eISBN:
9780199866632
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/acprof:oso/9780195375893.003.0001
Subject:
Philosophy, Moral Philosophy

This chapter provides an introduction to the primary topics addressed in the book: scientific autonomy/independence and government oversight. It gives an overview of the relationship between science ... More


Asia and the Pacific

Kathryn C. Lavelle

in The Politics of Equity Finance in Emerging Markets

Published in print:
2004
Published Online:
April 2005
ISBN:
9780195174090
eISBN:
9780199835287
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/0195174097.003.0007
Subject:
Economics and Finance, Development, Growth, and Environmental

This chapter examines Asia, where the greatest diversity of state experiences occurred. It considers the experiences of India by focusing on the politics of a multinational firm, Unilever, that ... More


Becoming a Culture of Creation

Norman Wirzba

in The Paradise of God: Renewing Religion in an Ecological Age

Published in print:
2003
Published Online:
January 2005
ISBN:
9780195157161
eISBN:
9780199835270
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/0195157168.003.0006
Subject:
Religion, History of Christianity

As creatures we are called to form cultures of creation that reflect God’s original peace and delight in a creation wonderfully made. This chapter reconsiders the meaning of work and leisure, ... More


Comfort Food: Meanings and Memories

Michael Owen Jones and Lucy M. Long (eds)

Published in print:
2017
Published Online:
May 2019
ISBN:
9781496810847
eISBN:
9781496810892
Item type:
book
Publisher:
University Press of Mississippi
DOI:
10.14325/mississippi/9781496810847.001.0001
Subject:
Sociology, Culture

As a subject of study, “comfort food” is relevant to a number of scholarly disciplines, most obviously food studies, folkloristics, and anthropology, but also American culture studies, cultural ... More


Food Trucks, Cultural Identity, and Social Justice: From Loncheras to Lobsta Love

Julian Agyeman, Caitlin Matthews, and Hannah Sobel (eds)

Published in print:
2017
Published Online:
May 2018
ISBN:
9780262036573
eISBN:
9780262341554
Item type:
book
Publisher:
The MIT Press
DOI:
10.7551/mitpress/9780262036573.001.0001
Subject:
Architecture, Architectural History

The urban foodscape is changing, rapidly. Fish tacos, vegan cupcakes, gourmet pizzas, and barbeque ribs, and all served from the confines of cramped, idling, and often garishly painted trucks. These ... More


Unsettling Drug Patent Settlements: A Framework for Presumptive Illegality

Michael A. Carrier

in Innovation for the 21st Century: Harnessing the Power of Intellectual Property and Antitrust Law

Published in print:
2009
Published Online:
May 2009
ISBN:
9780195342581
eISBN:
9780199867035
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/acprof:oso/9780195342581.003.0015
Subject:
Law, Intellectual Property, IT, and Media Law

This chapter explains why agreements by which brand-name pharmaceutical companies pay generic firms to settle patent infringement litigation and agree to delay entering the market should be ... More


Organic Futures: Struggling for Sustainability on the Small Farm

Connor J Fitzmaurice and Brian J. Gareau

Published in print:
2016
Published Online:
May 2017
ISBN:
9780300199451
eISBN:
9780300224856
Item type:
book
Publisher:
Yale University Press
DOI:
10.12987/yale/9780300199451.001.0001
Subject:
Economics and Finance, Development, Growth, and Environmental

Walking through nearly any grocery store, contemporary American consumers are bound to encounter organic food. At any of the myriad of farmers’ markets that have sprung up in cities and small ... More


Agriculture

Cristina C. David

in The Philippine Economy: Development, Policies, and Challenges

Published in print:
2003
Published Online:
November 2003
ISBN:
9780195158984
eISBN:
9780199869107
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/0195158989.003.0006
Subject:
Economics and Finance, Development, Growth, and Environmental

Argues that the poor performance of the Philippines in agriculture has been due more to weaknesses in the policy and institutional frameworks governing the sector than to real domestic and external ... More


BSE and the partial reform of food policy-making

Patrick van Zwanenberg and Erik Millstone

in BSE: risk, science and governance

Published in print:
2005
Published Online:
September 2009
ISBN:
9780198525813
eISBN:
9780191723902
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/acprof:oso/9780198525813.003.0009
Subject:
Public Health and Epidemiology, Public Health, Epidemiology

This chapter presents an account of the reform of food safety policy-making institutions and practices, which were introduced in response to the crises that followed 20 March 1996 in the UK, at the ... More


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