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Where Are the Peanut Butters of Yesteryear?

Jon Krampner

in Creamy and Crunchy: An Informal History of Peanut Butter, the All-American Food

Published in print:
2014
Published Online:
November 2015
ISBN:
9780231162333
eISBN:
9780231530934
Item type:
chapter
Publisher:
Columbia University Press
DOI:
10.7312/columbia/9780231162333.003.0019
Subject:
History, Social History

This chapter examines peanut butter brands which have disappeared from the U.S. market. The varieties of peanut butter available have expanded in recent years, but the peanut butter industry, like ... More


The Peanut Butter Crisis of 1980

Jon Krampner

in Creamy and Crunchy: An Informal History of Peanut Butter, the All-American Food

Published in print:
2014
Published Online:
November 2015
ISBN:
9780231162333
eISBN:
9780231530934
Item type:
chapter
Publisher:
Columbia University Press
DOI:
10.7312/columbia/9780231162333.003.0014
Subject:
History, Social History

This chapter focuses on the peanut butter crisis of 1980. The year 1980 was the worst one peanut farmers had seen for two generations. In late August 1980, Roger Knapp, director of commodity ... More


Creamy and Crunchy: An Informal History of Peanut Butter, the All-American Food

Jon Krampner

Published in print:
2014
Published Online:
November 2015
ISBN:
9780231162333
eISBN:
9780231530934
Item type:
book
Publisher:
Columbia University Press
DOI:
10.7312/columbia/9780231162333.001.0001
Subject:
History, Social History

This book is a popular history of peanut butter, the all-American comfort food that is found in the pantries of at least seventy-five percent of American kitchens. The book shows that, to a ... More


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