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The Political Scale

Edward C. Page

in Localism and Centralism in Europe: The Political and Legal Bases of Local Self-Government

Published in print:
1991
Published Online:
October 2011
ISBN:
9780198277279
eISBN:
9780191684166
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/acprof:oso/9780198277279.003.0003
Subject:
Political Science, Comparative Politics

This chapter describes patterns of central–local access in Britain, France, Norway, Sweden, Denmark, Italy, and Spain. It evaluates whether some patterns of central–local access offer greater ... More


Land and dynastic subjectivity: the public spheres of Mary Ann Gilbert 1

Kathryn Gleadle

in Borderline Citizens: Women, Gender and Political Culture in Britain, 1815-1867

Published in print:
2009
Published Online:
January 2012
ISBN:
9780197264492
eISBN:
9780191734274
Item type:
chapter
Publisher:
British Academy
DOI:
10.5871/bacad/9780197264492.003.0007
Subject:
History, British and Irish Modern History

This chapter considers the public career of Mary Ann Gilbert (1776–1845), a landed proprietor in Eastbourne in East Sussex where she established herself as a leading agricultural expert and poor law ... More


Conclusions

Edward C. Page

in Localism and Centralism in Europe: The Political and Legal Bases of Local Self-Government

Published in print:
1991
Published Online:
October 2011
ISBN:
9780198277279
eISBN:
9780191684166
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/acprof:oso/9780198277279.003.0006
Subject:
Political Science, Comparative Politics

This chapter reviews principal conclusions of the study and explores their implications for the future of local government and for countries other than those included in the analysis. It looks at the ... More


Italian Identity in the Kitchen, or Food and the Nation

Massimo Montanari

Published in print:
2013
Published Online:
November 2015
ISBN:
9780231160841
eISBN:
9780231535083
Item type:
book
Publisher:
Columbia University Press
DOI:
10.7312/columbia/9780231160841.001.0001
Subject:
Sociology, Culture

This text tells the far-flung story of how local and global influences came to flavor Italian identity. The fusion of ancient Roman cuisine—which consisted of bread, wine, and olives—with the ... More


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