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A Handbook of Food Crime: Immoral and Illegal Practices in the Food Industry and What to Do About Them

Allison Gray and Ronald Hinch (eds)

Published in print:
2018
Published Online:
January 2019
ISBN:
9781447336013
eISBN:
9781447336051
Item type:
book
Publisher:
Policy Press
DOI:
10.1332/policypress/9781447336013.001.0001
Subject:
Law, Criminal Law and Criminology

This book contextualises, evaluates, and problematises the (lack of) legal and regulatory organisation involved in the many processes of food production, distribution, and consumption. Turning a ... More


Technology, novel food and crime

Juanjuan Sun and Xiaocen Liu

in A Handbook of Food Crime: Immoral and Illegal Practices in the Food Industry and What to Do About Them

Published in print:
2018
Published Online:
January 2019
ISBN:
9781447336013
eISBN:
9781447336051
Item type:
chapter
Publisher:
Policy Press
DOI:
10.1332/policypress/9781447336013.003.0018
Subject:
Law, Criminal Law and Criminology

Thanks to technological development, how food is produced has been improving to provide more diverse and innovative food, as is the case of novel food. Yet, technological innovation also introduces ... More


Food crime in the context of cheap capitalism

Joseph Yaw Asomah and Hongming Cheng

in A Handbook of Food Crime: Immoral and Illegal Practices in the Food Industry and What to Do About Them

Published in print:
2018
Published Online:
January 2019
ISBN:
9781447336013
eISBN:
9781447336051
Item type:
chapter
Publisher:
Policy Press
DOI:
10.1332/policypress/9781447336013.003.0013
Subject:
Law, Criminal Law and Criminology

The production and sale of unsafe food, which typifies the concept of cheap capitalism, has become a global concern due to the increasing integration and interdependence of contemporary societies. ... More


Coming together to combat food crime: Regulatory networks in the EU

Richard Hyde and Ashley Savage

in A Handbook of Food Crime: Immoral and Illegal Practices in the Food Industry and What to Do About Them

Published in print:
2018
Published Online:
January 2019
ISBN:
9781447336013
eISBN:
9781447336051
Item type:
chapter
Publisher:
Policy Press
DOI:
10.1332/policypress/9781447336013.003.0015
Subject:
Law, Criminal Law and Criminology

A joined up response is necessary to respond to the challenges of food crime. With the increasingly globalised food system, sharing of information between different regulatory and law enforcement ... More


Food, genetics and knowledge politics

Reece Walters

in A Handbook of Food Crime: Immoral and Illegal Practices in the Food Industry and What to Do About Them

Published in print:
2018
Published Online:
January 2019
ISBN:
9781447336013
eISBN:
9781447336051
Item type:
chapter
Publisher:
Policy Press
DOI:
10.1332/policypress/9781447336013.003.0017
Subject:
Law, Criminal Law and Criminology

This chapter explores the issues of genetic technologies and the politics and power of food production and distribution. It argues that food crime must also be understood within the discourses, ... More


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