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The Role of Science and Scientists in Changing Forest Service Management Relative to Sustainability

Jack Ward Thomas and James A. Burchfield

in Foundations of Environmental Sustainability: The Coevolution of Science and Policy

Published in print:
2008
Published Online:
September 2008
ISBN:
9780195309454
eISBN:
9780199871261
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/acprof:oso/9780195309454.003.0012
Subject:
Biology, Ecology, Biodiversity / Conservation Biology

This chapter discusses the development of the concept of sustainability as applied to the management of the national forests in the United States. It traces the development and application of ... More


Organic Struggle: The Movement for Sustainable Agriculture in the United States

Brian K. Obach

Published in print:
2015
Published Online:
September 2016
ISBN:
9780262029094
eISBN:
9780262328302
Item type:
book
Publisher:
The MIT Press
DOI:
10.7551/mitpress/9780262029094.001.0001
Subject:
Environmental Science, Environmental Studies

Organic Struggle analyzes the evolution of the sustainable agriculture movement in the United States and evaluates its achievements and shortcomings. It traces the development of organic farming from ... More


Organic Futures: Struggling for Sustainability on the Small Farm

Connor J Fitzmaurice and Brian J. Gareau

Published in print:
2016
Published Online:
May 2017
ISBN:
9780300199451
eISBN:
9780300224856
Item type:
book
Publisher:
Yale University Press
DOI:
10.12987/yale/9780300199451.001.0001
Subject:
Economics and Finance, Development, Growth, and Environmental

Walking through nearly any grocery store, contemporary American consumers are bound to encounter organic food. At any of the myriad of farmers’ markets that have sprung up in cities and small ... More


Road Evolution

Karl Raitz and Nancy O’Malley

in Kentucky's Frontier Highway: Historical Landscapes along the Maysville Road

Published in print:
2012
Published Online:
September 2013
ISBN:
9780813136646
eISBN:
9780813141343
Item type:
chapter
Publisher:
University Press of Kentucky
DOI:
10.5810/kentucky/9780813136646.003.0005
Subject:
History, Cultural History

The evolution of the Maysville Road began as an organic track not constructed with tools, but formed through gradual, additive accumulation—animal trails, human footpaths, and vehicular tracks ... More


Certification and the State: The Dilemmas of Growth

Brian K. Obach

in Organic Struggle: The Movement for Sustainable Agriculture in the United States

Published in print:
2015
Published Online:
September 2016
ISBN:
9780262029094
eISBN:
9780262328302
Item type:
chapter
Publisher:
The MIT Press
DOI:
10.7551/mitpress/9780262029094.003.0003
Subject:
Environmental Science, Environmental Studies

Despite hostility from government officials and the conventional food establishment, organic grew in popularity among consumers throughout the 1970s and 80s. During this period organic farmers in ... More


Stabilizing the Market, Dividing the Field: Federal Regulation, Field Settlement, and the Emergence of Conflict

Michael A. Haedicke

in Organizing Organic: Conflict and Compromise in an Emerging Market

Published in print:
2016
Published Online:
January 2017
ISBN:
9780804795906
eISBN:
9780804798730
Item type:
chapter
Publisher:
Stanford University Press
DOI:
10.11126/stanford/9780804795906.003.0003
Subject:
Sociology, Social Movements and Social Change

This chapter discusses the passage of the Organic Foods Production Act (OFPA) of 1990 and the subsequent development of the National Organic Program (NOP), which established federal rules for the ... More


Organic Resistance: The Struggle over Industrial Farming in Postwar France

Venus Bivar

Published in print:
2018
Published Online:
September 2018
ISBN:
9781469641188
eISBN:
9781469641195
Item type:
book
Publisher:
University of North Carolina Press
DOI:
10.5149/northcarolina/9781469641188.001.0001
Subject:
History, Environmental History

France is often held up as a bastion of gastronomic refinement and as a model of artisanal agriculture and husbandry. But French farming is not at all what it seems. Countering the standard stories ... More


Historic Precedents to Collaborative Conservation in Working Landscapes: The Ccoon Valley “Cooperative Conservation” Initiative, 1934

Curt Meine and Gary P. Nabhan

in Stitching the West Back Together: Conservation of Working Landscapes

Published in print:
2014
Published Online:
January 2015
ISBN:
9780226165684
eISBN:
9780226165851
Item type:
chapter
Publisher:
University of Chicago Press
DOI:
10.7208/chicago/9780226165851.003.0005
Subject:
Biology, Biodiversity / Conservation Biology

One of the earliest formal efforts of collaborative conservation—called cooperative conservation at the time—began in the 1930s in Coon Valley, Wisconsin. There, Aldo Leopold became an adviser to the ... More


We Fought the Navy and Won: Guam's Quest for Democracy

Doloris Coulter Cogan

Published in print:
2008
Published Online:
November 2016
ISBN:
9780824830892
eISBN:
9780824869212
Item type:
book
Publisher:
University of Hawai'i Press
DOI:
10.21313/hawaii/9780824830892.001.0001
Subject:
Society and Culture, Pacific Studies

This book is a carefully documented yet impassioned recollection of Guam's struggle to liberate itself from the absolutist rule of the U.S. Navy. It concentrates on five crucial years, 1945–1950, ... More


Introduction

Brian K. Obach

in Organic Struggle: The Movement for Sustainable Agriculture in the United States

Published in print:
2015
Published Online:
September 2016
ISBN:
9780262029094
eISBN:
9780262328302
Item type:
chapter
Publisher:
The MIT Press
DOI:
10.7551/mitpress/9780262029094.003.0001
Subject:
Environmental Science, Environmental Studies

The major themes addressed in the book are summarized including how political and economic conditions shaped the sustainable agriculture movement and how the movement developed organizationally. ... More


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