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Food Price Dynamics and Price Adjustment in the EU

Steve McCorriston (ed.)

Published in print:
2015
Published Online:
November 2015
ISBN:
9780198732396
eISBN:
9780191796685
Item type:
book
Publisher:
Oxford University Press
DOI:
10.1093/acprof:oso/9780198732396.001.0001
Subject:
Economics and Finance, Macro- and Monetary Economics, Econometrics

This book addresses the important issue of food prices across EU Member States. Although recent attention has focused on events on world commodity markets following the spikes in world prices in ... More


Introduction

Steve McCorriston

in Food Price Dynamics and Price Adjustment in the EU

Published in print:
2015
Published Online:
November 2015
ISBN:
9780198732396
eISBN:
9780191796685
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/acprof:oso/9780198732396.003.0001
Subject:
Economics and Finance, Macro- and Monetary Economics, Econometrics

This introductory chapter sets out the background motivation for the contributions to this volume. While considerable attention has been paid to events on world commodity markets since the late ... More


Food Inflation in the EU: Contrasting Experience and Recent Insights

Tim Lloyd, Steve McCorriston, and Wyn Morgan

in Food Price Dynamics and Price Adjustment in the EU

Published in print:
2015
Published Online:
November 2015
ISBN:
9780198732396
eISBN:
9780191796685
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/acprof:oso/9780198732396.003.0002
Subject:
Economics and Finance, Macro- and Monetary Economics, Econometrics

This chapter provides the background for the remaining chapters in the book. The chapter focuses on two dimensions of the issue. First, it reports on the extent to which food inflation has varied ... More


Summing Up: New Insights and the Emerging Policy and Research Agenda for Addressing Food Price Inflation

Steve McCorriston

in Food Price Dynamics and Price Adjustment in the EU

Published in print:
2015
Published Online:
November 2015
ISBN:
9780198732396
eISBN:
9780191796685
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/acprof:oso/9780198732396.003.0009
Subject:
Economics and Finance, Macro- and Monetary Economics, Econometrics

This chapter pulls together the main insights from research on food inflation and food price dynamics in the EU and how aspects of competition in the food sector relate to these issues. The emphasis ... More


Overview of the Book

Clair Brown

in Economic Turbulence: Is a Volatile Economy Good for America?

Published in print:
2006
Published Online:
February 2013
ISBN:
9780226076324
eISBN:
9780226076348
Item type:
chapter
Publisher:
University of Chicago Press
DOI:
10.7208/chicago/9780226076348.003.0001
Subject:
Economics and Finance, Econometrics

This book uses new information to go beyond anecdotes and establish some facts about economic turbulence and its impact on things that people, and their politicians, worry about: firm survival, ... More


Economic Turbulence: What, Who, and How Much?

Clair Brown

in Economic Turbulence: Is a Volatile Economy Good for America?

Published in print:
2006
Published Online:
February 2013
ISBN:
9780226076324
eISBN:
9780226076348
Item type:
chapter
Publisher:
University of Chicago Press
DOI:
10.7208/chicago/9780226076348.003.0002
Subject:
Economics and Finance, Econometrics

This chapter provides an overview of the amount of economic turbulence in the economy. A set of newly available facts about turbulence is also presented. The deregulation of the trucking industry ... More


The Industries

Clair Brown

in Economic Turbulence: Is a Volatile Economy Good for America?

Published in print:
2006
Published Online:
February 2013
ISBN:
9780226076324
eISBN:
9780226076348
Item type:
chapter
Publisher:
University of Chicago Press
DOI:
10.7208/chicago/9780226076348.003.0003
Subject:
Economics and Finance, Econometrics

This chapter surveys the economic change sweeping five industries—financial services, semiconductors, software, retail food, and trucking—specifically taking the work of experts in each industry, who ... More


Overview of Price Transmission and Reasons for Different Adjustment Patterns across EU Member States

Islam Hassouneh, Carsten Holst, Teresa Serra, Stephan von Cramon-Taubadel, and José M. Gil

in Food Price Dynamics and Price Adjustment in the EU

Published in print:
2015
Published Online:
November 2015
ISBN:
9780198732396
eISBN:
9780191796685
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/acprof:oso/9780198732396.003.0003
Subject:
Economics and Finance, Macro- and Monetary Economics, Econometrics

This chapter characterizes price transmission processes along a wide range of different food marketing chains within the European Union (EU) and explains the differences and/or the similarities that ... More


The Use of Scanner Data for Measuring Food Inflation

Elena Castellari, Daniele Moro, Silvia Platoni, and Paolo Sckokai

in Food Price Dynamics and Price Adjustment in the EU

Published in print:
2015
Published Online:
November 2015
ISBN:
9780198732396
eISBN:
9780191796685
Item type:
chapter
Publisher:
Oxford University Press
DOI:
10.1093/acprof:oso/9780198732396.003.0006
Subject:
Economics and Finance, Macro- and Monetary Economics, Econometrics

The potential of scanner data in addressing retail pricing issues is wide ranging. This chapter considers the advantages and disadvantages of using scanner data for computing food price indices and ... More


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